HUMIC ACIDS
.
Allowed in Italian organic agriculture
WHAT IT DOES:
• high concentration of humic and fulvic acids
• prevents the lock of nutritive elements in the soil
• increases their absorption by roots apparatus
• "auxino-simile" action: marked increase of the roots apparatus
PACKING: 25kg - 1.000kg
CROPS:
fruit trees - grapevine - strawberries - asparagus - potatoes - vegetables - sugar&seed beets - industrial onions&tomatoes - alfalfa
